Bell Pepper and Carrot Stir Fry

This delightful stir fry features vibrant bell peppers and crispy carrots, enhanced by aromatic garlic and a hint of refreshing lemon juice. A simple yet flavorful dish, perfect for a quick and satisfying meal.

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Cook delicious Bell Pepper and Carrot Stir Fry in minutes!

Lunch
20 min cook
Easy difficulty difficulty
150 cal
Asian
Pax Number
1
Measurement
Ingredients
1 unit bell pepper
1 unit carrot
15 milliliter olive oil
2 cloves garlic
0.5 unit onion
1 teaspoon salt
0.5 teaspoon pepper
0.5 unit lemon
Cooking tools
Stove
Pan

Instructions

1
Step 1
Start by slicing the bell pepper and carrot into thin, uniform strips. This ensures they cook evenly and blend seamlessly with the flavors.
2
Step 2
Add olive oil to a pan and heat it over a medium flame. Wait until the oil is shimmering before proceeding to the next step.
3
Step 3
Sauté minced garlic and chopped onion in the heated oil. Stir regularly until the mixture becomes aromatic and onions turn translucent.
4
Step 4
Introduce the bell pepper and carrot strips into the pan. Stir-fry them for about 5-7 minutes, maintaining a consistent stir to avoid burning.
5
Step 5
Adjust the seasoning by adding salt and pepper to taste. Finish with a squeeze of lemon juice for a zesty kick.
6
Step 6
Serve the stir-fry hot, ensuring every bite is infused with the delicious combination of flavors.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Bell Pepper and Carrot Stir Fry

bacground

Stir-fries have been a staple in Asian cuisine for centuries, known for their quick cooking and flavorful results. The Bell Pepper and Carrot Stir Fry is no exception, melding vibrant colors and fresh veggies in a delightful way. This recipe leans on the simplicity and natural sweetness of the vegetables, enhanced by the natural zest of lemon. A little garlic and onion bring out a deeper aroma, elevating the dish from the mundane to the extraordinary. Perfect for those seeking a light yet satisfying meal, this dish is adaptable to various dietary needs and can serve as a main or side dish. Its minimal calorie count makes it an excellent choice for health-conscious individuals.

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