Cauliflower Bacon Hash
This savory, Indian-inspired cauliflower bacon hash offers a delightful twist to your usual breakfast routine. The harmonious blend of spices enhances the natural flavors, creating a mouthwatering, low-carb dish that's both healthy and satisfying. Enjoy it fresh out of the oven for the best experience.
Cook delicious Cauliflower Bacon Hash in minutes!
Breakfast
30 min cook
Medium difficulty difficulty
250 cal
Indian
Pax Number
1
Measurement
Ingredients
200 grams cauliflower
50 grams bacon
10 grams olive oil
50 grams onion
2 cloves garlic
1 grams salt
1 grams pepper
1 grams cumin
Cooking tools
Blender
Oven
Stove
Pan
Instructions
1
Step 1
Preheat your oven to 200°C. Begin by chopping the cauliflower into small florets, ensuring they are roughly the same size for even cooking.2
Step 2
Place the chopped cauliflower into a blender and pulse it until it reaches a rice-like consistency. Be careful not to over-blend, then set it aside.3
Step 3
Heat olive oil in a pan over medium heat. Add the chopped bacon, stirring occasionally, and cook it until it becomes crispy and golden brown.4
Step 4
Incorporate the chopped onion and minced garlic into the pan. Sauté these ingredients together until the onion becomes translucent and soft.5
Step 5
Gently stir the cauliflower rice into the pan. Season the mixture generously with salt, pepper, and cumin, making sure it's well combined.6
Step 6
Transfer the mixture to an oven-safe dish. Bake it in the preheated oven for about 10 minutes. Once done, remove and serve the hash hot.
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More about the Cauliflower Bacon Hash
Cauliflower Bacon Hash merges traditional Indian flavors with Western culinary techniques, resulting in a versatile dish that's adored worldwide. This dish is not only low-carb but also keto-friendly, making it an excellent choice for those watching their carb intake. Dating back to when cauliflower was introduced to India, cooks have been innovating ways to harness its versatility. Adding bacon brings a smoky, tantalizing dimension to this classic. Whether enjoyed for a hearty breakfast or a light brunch, this hash is an excellent way to start your day on a flavorful note, offering nourishment and taste in every bite.
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