Chickpea and Bell Pepper Curry
Savor the flavors of this hearty Indian-style curry featuring scrumptious chickpeas and vibrant bell peppers, cooked to perfection with aromatic spices for a delightful meal experience.
Cook delicious Chickpea and Bell Pepper Curry in minutes!
Dinner
30min cook
Medium difficulty difficulty
280 cal
Indian
Pax Number
1
Measurement
Ingredients
150 grams chickpea
50 grams broccoli
20 grams bacon
1 unit bell pepper
10 milliliter olive oil
1 unit onions
2 cloves garlic
1 teaspoon salt
0.5 teaspoon pepper
1 tablespoon spices
Cooking tools
Blender
Oven
Microwave
Stove
Pot
Pan
Toaster
Instructions
1
Step 1
Begin by heating olive oil in a pot over medium heat. Add chopped onions, stirring occasionally until they become golden brown and fragrant.2
Step 2
Stir in minced garlic and a mix of your favorite spices, cooking for approximately 1 minute to release their aromas.3
Step 3
Integrate chickpeas and chopped bell pepper into the mixture, ensuring they are thoroughly coated with the spices.4
Step 4
Pour in approximately 200ml of water, bringing the pot to a boil. Once boiling, reduce the heat and simmer for about 15 minutes.5
Step 5
Add the broccoli and bacon, and continue to cook until they are tender, making sure the flavors meld beautifully.6
Step 6
Conclude by seasoning with salt and pepper to taste. Serve warm, paired with your choice of side.
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More about the Chickpea and Bell Pepper Curry
Chickpea and Bell Pepper Curry is a delightful introduction to the vibrant world of Indian cuisine. This dish combines the earthy richness of chickpeas with the fresh sweetness of bell peppers, creating a harmonious blend of flavors and textures. Historically, chickpeas have been a staple in Indian diets for centuries, appreciated not only for their taste but also for their high protein content. The use of spices in this recipe is a testament to the rich culinary traditions that define Indian cooking. Whether enjoyed as a main dish or alongside other dishes, this curry is a fantastic way to explore and enjoy the essence of Indian flavors in a simple yet satisfying meal.
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