Creamy Garlic Dessert

This unique dessert masterfully combines the richness of heavy cream with a subtle hint of garlic sweetness. The creamy texture and unexpected flavor profile make it a delightful surprise for adventurous palates. Perfect for those looking to explore new culinary horizons.

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Cook delicious Creamy Garlic Dessert in minutes!

Dessert
30 min cook
Medium difficulty difficulty
450 cal
Western
Pax Number
1
Measurement
Ingredients
200 milliliter heavy cream
50 grams sugar
1 clove garlic
20 grams butter
Cooking tools
Blender
Stove
Pot

Instructions

1
Step 1
Begin by heating the butter in a pot over medium heat until it is fully melted. Ensure the butter does not brown to maintain a smooth texture.
2
Step 2
Add the minced garlic to the pot and sauté until it becomes fragrant, which should take about 1 minute. Be careful not to burn the garlic as it can turn bitter.
3
Step 3
Pour in the heavy cream and sugar, stirring continuously until the sugar is completely dissolved. This ensures a smooth consistency.
4
Step 4
Allow the mixture to simmer on low heat for 10 minutes, stirring occasionally to prevent sticking and to blend the flavors well.
5
Step 5
Transfer the mixture to a blender and blend until it achieves a smooth and creamy consistency. This step is crucial for the dessert's texture.
6
Step 6
Chill the blended mixture in the refrigerator for 15 minutes before serving to enhance its flavors and set the dessert.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Creamy Garlic Dessert

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The Creamy Garlic Dessert is a testament to the adventurous spirit of culinary innovation. While garlic is traditionally associated with savory dishes, this recipe challenges that notion by introducing it into the realm of desserts. The result is a surprisingly harmonious blend of flavors that intrigues the palate. Originating from Western cuisine, this dessert is a modern twist on classic creamy treats. It showcases how versatile ingredients can be when used creatively. The subtle garlic undertone complements the sweetness, creating a balanced and memorable taste experience. This dessert is perfect for those who enjoy experimenting with flavors and are not afraid to try something new. It serves as a conversation starter at dinner parties, leaving guests both surprised and delighted by its unique taste.

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