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EasyChef

Creamy Jalapeno Beef Sauce

This rich and creamy sauce offers a delightful spicy kick, making it an ideal companion for drizzling over grilled meats or vegetables. The combination of cream cheese and jalapeno creates a smooth texture with a hint of heat, perfect for enhancing your favorite dishes.

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Cook delicious Creamy Jalapeno Beef Sauce in minutes!

Dinner
30 min cook
Medium difficulty difficulty
350 cal
Western
Pax Number
1
Measurement
Ingredients
100 grams cream cheese
1 unit jalapeno pepper
250 milliliter beef broth
15 milliliter olive oil
2 cloves garlic
1 unit onion
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Blender
Pot
Pan
Stove

Instructions

1
Step 1
Begin by dicing the onion and jalapeno pepper finely, and mincing the garlic cloves. This will ensure even cooking and a balanced flavor throughout the sauce.
2
Step 2
In a pan over medium heat, warm the olive oil. Add the onion and garlic, sautéing them until they become translucent and aromatic, which should take about 3-4 minutes.
3
Step 3
Introduce the diced jalapeno to the pan, cooking for an additional 2 minutes until it softens, releasing its spicy essence into the mix.
4
Step 4
Pour in the beef broth, bringing the mixture to a gentle simmer. Reduce the heat to low to allow the flavors to meld together.
5
Step 5
Gradually stir in the cream cheese, ensuring it melts completely and the sauce becomes smooth. Season with salt and pepper to taste.
6
Step 6
Transfer the mixture to a blender and blend until smooth. Return the sauce to the pan, reheating gently before serving to ensure it's warm and ready to enjoy.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Creamy Jalapeno Beef Sauce

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The Creamy Jalapeno Beef Sauce is a versatile addition to any culinary repertoire, offering a unique blend of creaminess and spice. Originating from a fusion of Western flavors, this sauce is perfect for those who enjoy a bit of heat in their meals. The jalapeno pepper, a staple in many spicy dishes, adds a distinctive kick that complements the richness of the cream cheese. This sauce is not only easy to prepare but also adaptable, making it suitable for a variety of dishes. Whether drizzled over grilled meats or used as a dip for vegetables, it enhances the flavors of any meal. Historically, jalapenos have been used in Mexican cuisine for centuries, known for their bold flavor and heat. This recipe brings a modern twist to traditional sauces, combining familiar ingredients in a new and exciting way.

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