Grilled Beef with Avocado Rice

Enjoy a savory Western-style lunch with this grilled beef and creamy avocado-infused basmati rice. Perfectly seasoned beef paired with a smooth, flavorful avocado rice makes for a satisfying meal.

🍳 High Protein
🌾 Gluten-free
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Cook delicious Grilled Beef with Avocado Rice in minutes!

Lunch
45 min cook
Medium difficulty difficulty
750 cal
Western
Pax Number
1
Measurement
Ingredients
200 grams beef steak
1 unit avocado
100 grams basmati rice
15 milliliter olive oil
1 teaspoon salt
0.5 teaspoon pepper
2 cloves garlic
0.5 unit onion
0.5 unit lemon
Cooking tools
Grill
Pot
Pan
Blender

Instructions

1
Step 1
Start by cooking the basmati rice in a pot with water and a pinch of salt. Ensure the rice is tender and fluffy, which is crucial for the perfect texture in the final dish.
2
Step 2
Season the beef steak generously with salt, pepper, and minced garlic. Grill the beef on a preheated grill to your desired level of doneness, ensuring it's beautifully charred and juicy.
3
Step 3
In a blender, combine the ripe avocado, fresh lemon juice, and a pinch of salt. Blend until the mixture is completely smooth, creating a creamy and vibrant avocado base for the rice.
4
Step 4
Heat olive oil in a pan and sauté the chopped onion until it's translucent and slightly golden, bringing out its natural sweetness.
5
Step 5
Mix the cooked basmati rice with the creamy avocado blend and the sautéed onions. Stir well to ensure the rice is evenly coated and flavorful.
6
Step 6
Serve the juicy grilled beef over a bed of the avocado rice. Garnish with fresh herbs if desired, adding a burst of color and freshness to the dish.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Grilled Beef with Avocado Rice

bacground

Grilled Beef with Avocado Rice combines the rich flavors of grilled meat with the freshness of avocado, a pairing that's both nutritious and satisfying. This dish is a testament to the versatility of simple ingredients when combined thoughtfully. The recipe draws inspiration from Western culinary techniques, particularly the use of grilling to enhance the natural flavors of beef. The addition of avocado-infused rice introduces a creamy texture and a hint of zest from the lemon, making it a well-rounded meal. Ideal for a hearty lunch, this dish not only satisfies your taste buds but also provides a good source of protein and healthy fats. It's a favorite among those who appreciate a meal that is both flavorful and health-conscious.

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