Honey Brown Sugar Custard

This creamy and sweet custard dessert, enhanced with the rich flavors of honey and brown sugar, is perfect for a delightful treat. Its smooth texture and balanced sweetness make it an irresistible choice for dessert lovers.

🥑 Vegetarian
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Cook delicious Honey Brown Sugar Custard in minutes!

Dessert
45 min cook
Medium difficulty difficulty
450 cal
Western
Pax Number
1
Measurement
Ingredients
50 grams brown sugar
1 unit egg
20 grams mayonnaise
30 grams honey
200 milliliter milk
50 grams sour cream
20 grams sugar
Cooking tools
Stove
Pot

Instructions

1
Step 1
In a pot, combine milk, brown sugar, and honey. Heat gently over medium heat, stirring occasionally, until the sugar completely dissolves and the mixture is smooth.
2
Step 2
In a separate bowl, whisk together the egg, mayonnaise, and sour cream until the mixture is smooth and well combined.
3
Step 3
Gradually add the warm milk mixture to the egg mixture, whisking constantly to ensure a smooth blend without curdling.
4
Step 4
Return the combined mixture to the pot. Cook on low heat, stirring continuously, until the custard thickens to your desired consistency.
5
Step 5
Pour the thickened custard into a serving dish. Allow it to cool to room temperature before proceeding to the next step.
6
Step 6
Chill the custard in the refrigerator for at least 30 minutes to set properly before serving.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Honey Brown Sugar Custard

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Honey Brown Sugar Custard is a delightful fusion of flavors that brings together the rich sweetness of honey and the deep, caramel-like taste of brown sugar. This dessert is a testament to the versatility of custards, which have been a beloved treat across various cultures for centuries. Custards are known for their creamy texture and ability to carry a wide range of flavors, making them a staple in many dessert repertoires. The use of mayonnaise in this recipe might surprise some, but it adds a unique creaminess and depth to the custard, enhancing its overall texture. This ingredient choice reflects the innovative spirit of modern cooking, where traditional recipes are often given a contemporary twist. Whether served as a standalone dessert or paired with fresh fruits, Honey Brown Sugar Custard is sure to impress with its rich flavor profile and smooth, velvety texture. It's a perfect choice for those looking to indulge in a sweet treat that feels both familiar and novel.

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