Indian Spiced Chicken and Rice

This Indian Spiced Chicken and Rice dish is a delightful blend of aromatic spices and vibrant vegetables. The tender chicken pieces are perfectly complemented by the fluffy brown rice, creating a harmonious and satisfying meal.

🍳 High Protein
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Cook delicious Indian Spiced Chicken and Rice in minutes!

Dinner
45 min cook
Medium difficulty difficulty
550 cal
Indian
Pax Number
1
Measurement
Ingredients
150 grams chicken
100 grams brown rice
250 milliliter chicken broth
1 unit bell pepper
1 unit onion
5 grams chili powder
20 grams margarine
0.5 unit lemon
5 grams salt
2 grams pepper
Cooking tools
Pot
Pan

Instructions

1
Step 1
Begin by dicing the onion and bell pepper into small pieces. Cut the chicken into bite-sized chunks, ensuring even cooking.
2
Step 2
In a pot, melt the margarine over medium heat. Add the diced onion and sauté until it becomes translucent and fragrant.
3
Step 3
Introduce the chicken pieces to the pot, along with chili powder, salt, and pepper. Cook until the chicken is browned on all sides.
4
Step 4
Stir in the bell pepper and brown rice, allowing them to cook together for about 2 minutes to enhance the flavors.
5
Step 5
Pour in the chicken broth, cover the pot, and let it simmer until the rice is fully cooked and has absorbed the broth.
6
Step 6
Just before serving, squeeze fresh lemon juice over the dish to add a zesty finish.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Indian Spiced Chicken and Rice

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Indian Spiced Chicken and Rice is a dish that brings the rich flavors of Indian cuisine to your table. The use of spices like chili powder gives it a warm and inviting aroma, reminiscent of traditional Indian kitchens. This dish is not only flavorful but also nutritious, making it a perfect choice for a balanced meal. The combination of chicken and rice is a staple in many cultures, but the Indian twist adds a unique depth of flavor. The vibrant colors of the bell pepper and the aromatic spices make it visually appealing as well. This recipe is a great way to introduce Indian flavors to those who may be new to the cuisine. It's a medium difficulty dish, making it accessible for home cooks looking to expand their culinary repertoire.

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