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Mango Peach Pomegranate Breakfast Bowl

This refreshing and vibrant breakfast bowl combines the natural sweetness of mango and peach with the tangy burst of pomegranate seeds. A hint of onion adds a subtle depth, while olive oil and lemon juice bring everything together in a harmonious blend. Perfect for a light and nutritious start to your day.

🥑 Vegetarian
🥛 Dairy-free
🍜 Low-calories
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Cook delicious Mango Peach Pomegranate Breakfast Bowl in minutes!

Breakfast
20 min cook
Easy difficulty
150 cal
Mediterranean
Pax Number
1
Measurement
Ingredients
1 unit mango
1 unit peach
0.25 unit onion
50 grams pomegranate seeds
10 milliliter olive oil
1 grams salt
1 grams pepper
10 milliliter lemon juice
Cooking tools
Blender
Knife
Mixing Bowl

Instructions

1
Step 1
Begin by peeling and dicing the mango and peach into small, bite-sized cubes. This will ensure a delightful mix of flavors in every spoonful.
2
Step 2
Finely chop a quarter of an onion, ensuring the pieces are small enough to blend seamlessly with the fruit.
3
Step 3
In a mixing bowl, combine the diced mango, peach, chopped onion, and pomegranate seeds. Mix gently to distribute the ingredients evenly.
4
Step 4
Drizzle the olive oil and lemon juice over the fruit mixture. This will enhance the flavors and add a refreshing zest.
5
Step 5
Season the mixture with salt and pepper to taste. Gently toss everything together to ensure the seasoning is well distributed.
6
Step 6
Serve immediately in a bowl, garnished with extra pomegranate seeds for a pop of color and flavor.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Mango Peach Pomegranate Breakfast Bowl

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The Mango Peach Pomegranate Breakfast Bowl is a delightful fusion of flavors that draws inspiration from the Mediterranean's love for fresh and vibrant ingredients. This dish is not only visually appealing but also packed with nutrients, making it an excellent choice for those seeking a healthy start to their day. The combination of mango and peach provides a natural sweetness that is perfectly balanced by the tartness of pomegranate seeds. The subtle addition of onion might seem unconventional, but it adds a unique depth that complements the fruit beautifully. This recipe is ideal for those who are vegetarian, dairy-free, or simply looking to enjoy a low-calorie meal. It's a testament to how simple ingredients can come together to create something truly special and satisfying.

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