Mediterranean Avocado and Feta Salad

This Mediterranean Avocado and Feta Salad offers a delightful combination of creamy avocado and tangy feta cheese. It's elegantly dressed with a dash of olive oil and a hint of lemon zest. A simple yet sophisticated dish that's perfect for a light dinner or refreshing side.

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Cook delicious Mediterranean Avocado and Feta Salad in minutes!

Dinner
15 min cook
Easy difficulty
350 cal
Mediterranean
Pax Number
1
Measurement
Ingredients
1 unit avocado
50 grams feta cheese
1 tablespoon olive oil
0.5 unit lemon
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Blender
Bowl

Instructions

1
Step 1
Begin by slicing the avocado in half. Carefully remove the pit and scoop the delicious flesh into a medium-sized bowl. Feel free to dice it for better texture.
2
Step 2
Gently crumble the feta cheese over your fresh avocado pieces. This adds a nice tangy flavor that balances the creaminess of the avocado.
3
Step 3
Drizzle quality olive oil over the mix and then squeeze fresh lemon juice carefully, ensuring it covers all the ingredients evenly.
4
Step 4
Sprinkle salt and pepper, adjusting the amounts to your taste. Remember, a little seasoning can go a long way.
5
Step 5
Using a spoon, gently toss the ingredients together. Be cautious not to mash the avocado while mixing.
6
Step 6
Serve your creation promptly and enjoy it as a refreshing side dish or light dinner. Ideal for summer days.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Mediterranean Avocado and Feta Salad

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The Mediterranean Avocado and Feta Salad brings together classic ingredients from the Mediterranean region renowned for its healthy and vibrant cuisine. This salad combines the lush creaminess of avocado with the savory tang of feta cheese, harmonized wth a simple olive oil and lemon dressing. Avocado wasn't traditionally Mediterranean; its addition showcases the blending of culinary influences across the world. It's pleasing to both the palate and the eyes and perfect for those seeking a nutritious yet delicious meal option. The salad's versatility has made it a popular choice worldwide, often praised for its health benefits and delightful taste. Ideal for those embracing vegetarian diets, it's also low in carbs and free from gluten, making it suitable for various dietary preferences.

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