Roasted Beetroot and Avocado Salad

This vibrant and nutritious salad combines the earthy sweetness of roasted beetroot with the creamy richness of avocado. Dressed with a zesty lemon and fresh basil, it offers a delightful balance of flavors and textures. Perfect for a light dinner or a refreshing side dish.

🥑 Vegetarian
🍳 High Protein
🍜 Low-calories
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Cook delicious Roasted Beetroot and Avocado Salad in minutes!

Dinner
45 min cook
Easy difficulty
250 cal
Western
Pax Number
1
Measurement
Ingredients
100 grams Beetroot
1 unit Avocado
10 milliliter Olive Oil
1 grams Salt
1 grams Pepper
5 milliliter Lemon Juice
5 grams Basil
Cooking tools
Oven
Bowl

Instructions

1
Step 1
Preheat your oven to 200°C and line a baking sheet with parchment paper. This will prevent the beetroot from sticking and ensure even roasting.
2
Step 2
Peel and dice the beetroot into small cubes. Toss them in a bowl with olive oil, ensuring each piece is well-coated for optimal roasting.
3
Step 3
Spread the beetroot evenly on the prepared baking sheet. Roast in the oven for about 30 minutes, or until they are tender and slightly caramelized.
4
Step 4
While the beetroot is roasting, slice the avocado and drizzle it with lemon juice to prevent browning and add a tangy flavor.
5
Step 5
Once the beetroot is done, let it cool slightly before combining it with the avocado slices in a large bowl.
6
Step 6
Season the salad with salt and pepper to taste, and garnish with fresh basil leaves for an aromatic finish.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Roasted Beetroot and Avocado Salad

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The Roasted Beetroot and Avocado Salad is a modern twist on classic salad recipes, bringing together vibrant colors and fresh flavors. Beetroot, known for its earthy sweetness, has been a staple in many cuisines for centuries, often used in both savory and sweet dishes. Avocado, on the other hand, adds a creamy texture and is celebrated for its healthy fats and nutrients. This salad is not only visually appealing but also packed with nutrients, making it a favorite among health enthusiasts. The combination of roasted beetroot and avocado creates a satisfying dish that is both filling and refreshing. Perfect for any occasion, this salad can be served as a light dinner or as a side dish to complement a larger meal. Its simplicity and ease of preparation make it an ideal choice for those looking to enjoy a healthy, delicious meal without spending hours in the kitchen.

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